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Strawberry Sundae with Candied Bacon

Strawberry Sundae with Candied Bacon

Course Breakfast, Dessert
Print Recipe Pin Recipe
Strawberry Sundae with Candied Chipotle Garlic Bacon

Ingredients
  

  • 1 lb. Cloverdale Triple Smoked bacon
  • 1/2 cup Brown sugar
  • 1 qt. Vanilla ice cream
  • Fresh strawberries
  • Chocolate syrup (optional)
  • Chocolate Chips for Topping (optional)
  • Sprinkles for Topping (optional)

Instructions
 

  • Preheat oven to 425F, sprinkle brown sugar on sliced of bacon.
  • Cook candied bacon for 20-25 minutes or until caramelized and edges are a dark brown.
  • Wash Fresh strawberries under water, trim and slice. Set aside.
  • Scoop vanilla ice cream into bowl, top with fresh strawberries, chocolate syrup, sprinkles and chocolate chips. Enjoy!
Category: Bacon, Breakfast, Cloverdale FavoritesTag: Family Friendly, Gluten Free, Quick & Easy, Sweet & Savory
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Cloverdale Foods Company
3015 34th St NW
Mandan, ND 58554

Toll Free: (800) 669-9511

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