Ingredients
Produce
- 1/2 Green bell pepper
- 1 Lettuce
- 1 Red bell pepper
- 1/2 cup Roma tomatoes
- 1-2 Radishes
Bread & Baked Goods
- 5 Tortillas (10 inches)
Dairy
- 1 cup Cheddar cheese
- 8 oz Cream cheese
Other
- Cloverdale sliced ham
Instructions
- 8oz of cream cheese and added cheese and tomatoes. Mix it very well
- Using a 10 inch flour tortilla place the spread on half of the tortilla and the other half of the Cloverdale sliced ham.
- Add all your favorite fillings – try and go for fresh and seasonal veggies
- Roll and Cut and enjoy! This recipe makes enough for 5 servings or 10 wraps halves
Egg in a Hole with Cloverdale Bacon
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