Foodservice
Store Finder
Careers
Follow us
Toggle navigation
Products
Bacon
Ham
Tangy Summer Sausage
Franks & Brats
Recipes
Bacon
Ham
Summer Sausage
Franks & Brats
Meal
Season
Our Story
Contact Us
Candied Bacon Caramel Apples
Candied Bacon Caramel Apples
November 2, 2017
by
Cloverdale Marketing
Category
Bacon
Fall
Season
Snack
Ingredients
1 lb. Cloverdale Applewood Bacon
1/2 Cup Brown Sugar
4 Granny Smith Apples
1 16 oz. Old Fashioned Melted Caramel Dip
Sliced Almonds
Crushed Peanuts
Instructions
Preheat oven to 425F, sprinkle brown sugar on slice of bacon. Cook candied bacon for 20-25 minutes or until caramelized and edges are a dark brown.
Melt caramel dip. Dip apples into the caramel, coat with sliced almonds, crushed peanuts and Candied Applewood Bacon. Enjoy!
Recent Recipes
Bacon Wrapped Lil’ Smokies
Cloverdale Bacon Pickle Fries
Feta Spinach Stuffed French Bread
Cloverdale Tangy Summer Sausage Garlic Sliders
Spinach Dip Bites topped with Cloverdale Bacon
Recent Comments
Cloverdale Marketing
on
Beef Lil’ Smokies
Cloverdale Marketing
on
1/2 Boneless Teardrop Ham
Cloverdale Marketing
on
Extra Thick-Cut Bacon
Cloverdale Marketing
on
Maple Bacon
Cloverdale Marketing
on
Red Franks 10/1 5″
Categories
Bacon
Featured
Meal
Breakfast
Dessert
Dinner
Lunch
Snack
Other
Promotions
Season
Fall
Spring
Summer
Winter
Summer Sausage
X
As a family-run company, the health and safety of our Cloverdale employees, their families and our community is of the utmost importance.
To learn more, please read this letter from our CEO and President, Scott Russell.
Read Letter
Recent Comments