Name: Candied Bacon Caramel Apples
Ingredients: 1 lb. Cloverdale Applewood Bacon; 1/2 cup Brown sugar; 4 Granny Smith apples; 16 oz. Old fashioned melted caramel dip; Sliced almonds; Crushed peanuts

Candied Bacon Caramel Apples

Course Dessert, Snack

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Ingredients

1 lb. Cloverdale Applewood Bacon
1/2 cup Brown sugar
4 Granny Smith apples
16 oz. Old fashioned melted caramel dip
Sliced almonds
Crushed peanuts

Instructions

Preheat oven to 425F, sprinkle brown sugar on slice of bacon. Cook candied bacon for 20-25 minutes or until caramelized and edges are a dark brown.
Melt caramel dip. Dip apples into the caramel, coat with sliced almonds, crushed peanuts and Candied Applewood Bacon. Enjoy!