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Cloverdale Sunny Side Breakfast Pizza

Course Breakfast, Lunch & Dinner
Print Recipe Pin Recipe

Ingredients
  

  • 1/2 cup Cloverdale Bacon, chopped
  • 12 oz Prepared pizza crust
  • 1 tsp Italian seasoning
  • 1/4 cup Extra virgin olive oil
  • 1/2 cup red onion, sliced
  • 1-1/2 cup Red and Orange peppers, sliced
  • 2-3 Eggs
  • 2 cups Shredded Colby Jack cheese

Instructions
 

  • Pre-heat oven to 350 degrees F.
  • Cook 4-6 slices of Cloverdale Bacon to desired crispiness and chop.
  • Slice red onion and peppers, set aside.
  • Combine Italian seasoning with Olive oil and evenly coat pizza crust.
  • Top with Shredded Colby Jack Cheese, onion, and peppers.
  • Place in oven for 3 mins, remove and crack eggs over the center of pizza and return to oven for approximately 3 mins or until the eggs start to set and the cheese is beginning to melt.
  • Turn the broiler on low for an additional 2-3 mins to finish setting the eggs. You can skip this set if you want the eggs runnier!
  • Remove from oven and top with chopped bacon.
  • Cut and enjoy!