Cheddar Brat – Cloverdale Foods

Cheddar Brat

Cheddar Brat

Grill, fry or hold'em over the fire. These plump Cheddar Brats are bursting with chunks of gooey, cheesy goodness. Pile them up with your favorite toppings or just take a big juicy bite, smile and say "Cheese!"

Package Size: 14 oz.
Gluten Free • No Added MSG

Nutrition Info

Calories 210
Calories from Fat 170
Calories From TransFat 0
   
% Daily Value*
   
Total Fat 18g 28%
   Saturated Fat 7g 35%
Cholesterol 40mg 13%
Sodium 660mg 28%
Total Carbohydrates 3g 1%
   Dietary Fiber 0%
Sugars 2g  
Protein 8g  
   
Vitamin A 2% Vitamin C 0%
Calcium 4% Iron 4%
Trans Fat 0%  

Ingredients

Meat ingredients (Pork, Beef), Water, Pasteurized Processed Cheddar Cheese [Cheddar Cheese (Milk, Cultures, Salt, Enzymes) Water, Skim Milk, Cream, Sodium Phosphates, Salt, Sorbic Acid, Vegetable Color (Annatto, Extractives of Paprika), Potassium Sorbate and Natamycin], and Less than 2% of the Following: Salt, Sugar, Corn Syrup Solids, Natural Spices, Dextrose, Natural Flavor, Sodium Phosphates, Potassium Chloride, Sodium Erythorbate, Sodium Nitrite, Beef Collagen Casing. CONTAINS MILK.

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Cooking Instructions

Pan Fry: Remove Cheddar Brats from package and place up to 4 in medium sized skillet. Cook on medium-low heat for 5-7 minutes. Turn Cheddar Brats and cook for another 5-7 minutes.

Grill: Bring gas grill to medium—low heat. (If charcoal, wait until charcoal has started turning white before adding Cheddar Brats.) Space Cheddar Brats evenly on grill. Heat for 6-8 minutes. Turn Cheddar Brats frequently to ensure an even cook.

Microwave: Place 1 Cheddar Brat on microwave safe dish. Place a paper towel over sausage and microwave for 45-60 seconds on high. Carefully remove dish from microwave using pot holders. CAUTION dish will be very hot.

Note: Due to varied oven types and microwave wattages, cooking times are approximate.

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